What this opportunity is
The Department of Homeland Security is soliciting proposals for the renovation of the galley at USCG Station Lake Tahoe, with a total small business set-aside under NAICS 238220 for Plumbing, Heating, and Air-Conditioning Contractors. The project is estimated to cost between $25,000 and $100,000, requiring contractors to begin work within 15 days and complete it within 60 days of the notice to proceed. Interested small businesses should note that this is a solicitation notice, indicating the need to track the opportunity rather than submit a bid immediately.
Analysis by Mindy, grounded in the SAM.gov notice.
Description
This solicitation is being issued by the US Coast Guard Regional Support Team – Southwest (RST-SW) as a request
for proposal. The solicitation number is 30670PR260000032.
The Project title is Renovate Galley at Station Lake Tahoe.
This is a total (100%) small business set aside.
The NAICS for this action is 238220 Plumbing, Heating, and Air-Conditioning Contractors. The size standard is $19
million.
Payment Protection is required no later than 15 calendar days after award.
As required by FAR 36.204, the estimated magnitude of this project is between $25,000 and $100,000.
The contractor shall begin performance within 15 calendar days and complete it within 60 calendar days after
receiving a notice to proceed award. The performance period is mandatory.
Offers submitted must be valid for a minimum of 30 calendar days. Offerors interested in a site visit prior to
solicitation closing must notify the contracting officer and contract specialist immediately to facilitate access to the
worksite. Attendance at a site visit is not mandatory and will not influence the outcome of this procurement.
Offerors must be registered at SAM.gov at the time of offer submittal.
TABLE OF CONTENTS:
1. Listing of Incorporated Purchase Requisitions
2. Section B – Supplies or Services and Prices/Costs
3. Section C – Descriptions/Specifications/Work Statement
4. Section D – Packaging and Marking
5. Section E – Inspection and Acceptance Terms
6. Section F – Delivery or Performance
7. Section G – Contract Administration Data
8. Section H – Special Contract Requirements
9. Section I – Contract Clauses
10. Section J – List of Documents, Exhibits, and Other Attachments
11. Section K – Representations, Certifications, and Other Statements of Offerors
12. Section L – Instructions, Conditions, and Notices to Offerors
13. Section M – Evaluation Factors for Award
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1. Listing of Incorporated Purchase Requisitions
Incorporated Purchase Requisition Numbers:
30670PR260000032
2. Section B – Supplies or Services and Prices/Costs
Item
Number
Base Item
Number
Supplies/Services Quantity Unit
0001 Renovate Galley at Station Lake Tahoe 1 Job
Contract Type: Firm Fixed Price
Unit Price
Extended Price
Description:
The contractor shall perform the required specified tasks and all implied tasks required by the
Statement of Work.
Purchase Requisitions 30670PR260000032
IDC Type: Not Applicable
FSC Codes: Z1AZ, Maintenance of Other Administrative Facilities and Service
Buildings
NAICS Code: 238220 Plumbing, Heating, and Air-Conditioning Contractors
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3. Section C – Description/Specifications/Work Statement
Statement of Work (SOW) for Station Lake Tahoe Galley Renovation
1.0 GENERAL
1.1 Background
The current galley facility requires modernization to enhance functionality and replace aging components.
The existing layout, cabinetry, countertops, and specific appliances are outdated and do not meet the
current operational needs of the crew.
1.2 Scope
The contractor shall provide all personnel, equipment, and materials to perform the galley renovations as
specified herein.
The scope of work is categorized by the following actions:
1.2.1 To Remain in Place:
The existing refrigerator unit shall be protected and integrated into the new layout.
1.2.2 To Be Removed and Replaced:
The existing cabinetry, countertops, and sink/faucet assembly.
The existing combination griddle/burner unit.
The existing commercial freezer unit.
1.2.3 To Be Furnished and Installed:
New commercial-grade base, tall, and wall cabinetry.
New durable stainless-steel countertops.
New commercial-grade sink and faucet assembly.
New combination griddle/burner unit.
New commercial-grade freezer unit.
1.3 Objective
To deliver a fully functional, safe, and modernized galley that meets all applicable commercial food
service and facility standards. This includes the installation of new cabinetry, durable stainless-steel
countertops, a new commercial sink/faucet assembly, a new combination griddle/burner unit, and a new
commercial-grade freezer unit, while successfully protecting and integrating the preserved refrigerator
unit.
2.0 SPECIFIC REQUIREMENTS/TASKS
2.1 Site Dimensions & Itemized List of Work
The contractor shall address the galley space, with an approximate total area of 210 sq. ft. The contractor
must verify all dimensions on-site prior to ordering materials.
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Space / Element Dimensions / Area Notes
Total Galley Space 210 sq. ft. Verify all dimensions on-site
Area 1 ~7 ft. W × 4.5 ft. H Existing Cabinet/Counter Area
Area 2 ~3 ft. W × 2.5 ft. H Existing Cabinet/Counter Area
Area 3 ~13.75 ft. W × 2.08 ft. H Existing Cabinet/Counter Area
Execution Items: Work shall be executed according to the following itemized list:
Item Scope of Work / Description
Item 1: Demolition & Removal Safely disconnect plumbing, gas, and electrical from fixtures
designated for removal. Demolish and remove all existing
cabinetry, countertops, the old sink, the old griddle, and the
existing freezer unit.
CRITICAL SAFETY NOTE: White paint on drywall in the
southeast corner of the galley has been confirmed to contain lead
(72.0 mg/kg). All demolition, sanding, scraping, or disturbance of
this painted drywall must comply with the OSHA Lead in
Construction Standard (29 CFR 1926.62), including exposure
assessments and appropriate worker protections.
REFRIGERANT RECLAMATION NOTE: The contractor must
legally reclaim and document the removal of all refrigerants from
the existing freezer unit prior to disposal, in compliance with EPA
Section 608 regulations.
Item 2: Cabinetry Installation Furnish and install new commercial-grade base, tall, and wall
cabinets as per the approved layout.
Item 3: Countertop & Sink Furnish and install new, durable stainless-steel countertops.
Install a new commercial-grade sink and faucet assembly,
including all necessary plumbing connections.
Item 4: Appliance Installation Furnish and install a new,…
Source: SAM.gov, as posted. Verify the current solicitation before responding.